Thursdays in the Kitchen Cooking Class: An Elegant New Year's Eve Menu
Thursday Nov 21, 2013
November 21st, 2013 at 6 p.m. Fullerton Arboretum - 1900 Associated Road Fullerton CA 92831 $80 ($75 for Arboretum Members)
Register online through the below website. Call 657.278.3407 if you have questions! Elevate your holiday menus with the Arboretum's Thursdays in the Kitchen Fall Harvest Series. As the holidays approach, our expert cooks will lead you through a culinary exploration of the autumn harvest and give you the tools needed to wow your friends and family with fabulous seasonal fare. Each class includes at least one deluxe hands on activity and resulting batch of edible goodness to take home. Time: 6:00 p.m . to 9:00 p.m. Ages: Adult Location: Arboretum Pavilion Deck Exploring the Autumn Harvest #3: An Elegant New Year's Eve -- November 21, 2013 Join us for the final culinary class of 2013 as we celebrate food, locality, 2013 and the year to come! Menu: Chipotle Rosemary Nuts and Buckwheat Blinis with Gravlax Savory Gougeres Prime Rib with Horseradish Cream Sweet Gougeres Flambe fruit & Homemade Ice CreamDate and Time
6:00 PM - 9:00 PM PST
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